BANANA PUDDING BITES
This came from Sandra Lee Semi-Homemade. This is such a fast way to get your fill of banana pudding.
Provided by bonjovi4ever
Categories Dessert
Time 15m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Remove the ends from the peeled bananas and discard. Cut each banana into ten to twelve 1/2 inch slices.
- Place vanilla wafer cookies on platter, top each cookie with a banana piece.
- Dollop a heaping teaspoon of pudding over each banana piece.
- Sprinkle with crumbled cookies to garnish.
Nutrition Facts : Calories 167.1, Fat 5.4, SaturatedFat 1.4, Sodium 83.1, Carbohydrate 29.3, Fiber 1.7, Sugar 5.4, Protein 1.6
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