BANANA PAPAYA PIE

Banana Papaya Pie image

Make and share this Banana Papaya Pie recipe from Food.com.

Provided by Rita1652

Categories Dessert

Time 25m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 cups bananas, sliced
1 1/4 cups papaya nectar
1/2 cup sugar
1/8 teaspoon powdered ginger
1/8 teaspoon cinnamon
1 tablespoon lemon juice
1/4 teaspoon salt
3 tablespoons cornstarch
3 tablespoons cold water
1 prepared baked pie shell

Steps:

Combine papaya nectar, lemon juice, sugar, ginger, cinnamon and salt. Bring to boil then lower to low heat.
Mix cornstarch and water to a smooth paste and stir into mixture. Stir until thickened and clear.
Cool.
Combine with bananas and pour into baked pie shell.
Chill. Serve with whipped cream.

Nutrition Facts : Calories 199.2, Fat 7.6, SaturatedFat 1.9, Sodium 190.3, Carbohydrate 32.1, Fiber 1.6, Sugar 16, Protein 1.7

*** Explore more Banana Papaya Pie Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #pies-and-tarts #desserts #fruit #american #tropical-fruit #bananas #papaya