BANANA MUFFINS

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Banana Muffins image

Make and share this Banana Muffins recipe from Food.com.

Provided by cuisinebymae

Categories     Quick Breads

Time 35m

Yield 12 muffins

Number Of Ingredients 8

1 egg
3/4 cup sugar
1/3 cup butter or 1/3 cup margarine, melted
4 bananas, mashed
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt

Steps:

  • Lightly beat egg.
  • Stir in sugar.
  • Stir in melted butter.
  • Stir in bananas.
  • Combine dry ingredients.
  • Stir into wet mixture until just combined.
  • Fill greased muffin cups 3/4 full.
  • Bake at 375F.
  • for 20-25 minutes or until tops spring back when lightly touched.

Nutrition Facts : Calories 191.6, Fat 5.8, SaturatedFat 3.4, Cholesterol 29, Sodium 283.8, Carbohydrate 33.5, Fiber 1.4, Sugar 17.4, Protein 2.6

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