BANANA MANDARIN CREAM CHEESE PIE

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Banana Mandarin Cream Cheese Pie image

Make and share this Banana Mandarin Cream Cheese Pie recipe from Food.com.

Provided by jovigirl

Categories     Pie

Time 3h15m

Yield 1 pie

Number Of Ingredients 8

1 (9 inch) graham cracker crumb crust
1 (8 ounce) package cream cheese, softened
1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
1/3 cup lemon juice
1 teaspoon vanilla extract
3 medium bananas
additional lemon juice
1 (11 ounce) can mandarin orange segments, well drained

Steps:

  • In large mixer bowl, beat cream cheese until fluffy. Gradually beat in condensed milk until smooth.
  • Stir in 1/3 cup lemon juice and vanilla. Slice 2 bananas; dip in lemon juice and drain.
  • Line crust with bananas and about two-thirds of the orange segments.
  • Pour filling over fruit.
  • Chill 3 hours or until set.
  • Before serving, slice remaining banana; dip in lemon juice and drain. Garnish top with banana slices and remaining orange segments.

Nutrition Facts : Calories 3760.4, Fat 175.3, SaturatedFat 84.5, Cholesterol 384.4, Sodium 2551.1, Carbohydrate 508.1, Fiber 18.8, Sugar 387, Protein 65.3

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