Provided by Food Network Kitchen
Time 10m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Freeze the banana slices on a plate until firm, at least 3 hours or overnight.
- Transfer the banana slices to a blender. Add the rum, cream of coconut, lime juice and 3 cups ice. Blend until smooth and thick, adding more ice if needed. Pour into large glasses; garnish each with a cherry.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love