BANANA CHOCOLATE-CHIP MUFFINS

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Banana Chocolate-Chip Muffins image

Make and share this Banana Chocolate-Chip Muffins recipe from Food.com.

Provided by bert2421

Categories     Quick Breads

Time 35m

Yield 12 serving(s)

Number Of Ingredients 10

3 ripe bananas (or 2 bananas and 1 grated apple)
1/3 cup oil
1/2 cup sugar
1 teaspoon vanilla
1 egg
1 1/2 cups whole wheat flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup chocolate chips

Steps:

  • Preheat oven to 350.
  • Combine bananas, oil, sugar, vanilla and egg in a large bowl, and mix well.
  • Mix dry ingredients in a separate bowl.
  • Add flour mixture to banana mixture, mixing until just blended.
  • (ignore lumps) Fill muffin tins about 2/3 full.
  • Bake 20 minutes.
  • This recipe doubles easily.

Nutrition Facts : Calories 237.3, Fat 11.1, SaturatedFat 3.5, Cholesterol 15.5, Sodium 337.1, Carbohydrate 35, Fiber 3.2, Sugar 19.7, Protein 3.4

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