Make and share this Banana Bread Dip recipe from Food.com.
Provided by looneytunesfan
Categories Dessert
Time 5m
Yield 2 cups of dip, 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix the bananas and lemon juice, blending well.
- Add all of the other ingredients, blending well.
- Serve immediately.
- SUGGESTED DIPPERS: fresh or dried fruit, pound cake cubes, vanilla wafers
Nutrition Facts : Calories 185.7, Fat 4.9, SaturatedFat 2.7, Sodium 99.2, Carbohydrate 36.6, Fiber 2.5, Sugar 27.8, Protein 2
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