BALSAMIC VINAIGRETTE

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Make and share this Balsamic Vinaigrette recipe from Food.com.

Provided by Papa D 1946-2012

Categories     Salad Dressings

Time 10m

Yield 3/4 cup

Number Of Ingredients 5

3 tablespoons balsamic vinegar
1 tablespoon Dijon mustard
1 garlic clove, minced
1/2 cup extra virgin olive oil
salt & freshly ground black pepper

Steps:

  • In a small bowl, combine the vinegar, mustard, garlic.
  • Add the oil in a slow steady stream, whisking constantly.
  • Season with salt and pepper to taste.

Nutrition Facts : Calories 1348.6, Fat 144.8, SaturatedFat 19.9, Sodium 245.3, Carbohydrate 13.3, Fiber 0.7, Sugar 9.8, Protein 1.4

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