BALSAMIC PEA SALAD

BALSAMIC PEA SALAD image

Number Of Ingredients 6

1 package (16 ounce) frozen green peas
1/2 cup almonds, chopped
1/2 cup green onions, chopped
1/2 cup feta cheese, crumbled
3/4 cup mayonnaise
2 tablespoons balsamic vinegar, black pepper to taste

Steps:

Place peas in a colander, and run warm water over them until they are thawed. Place in a large bowl.
Toast almonds in a skillet over medium heat. Then combine with peas.
Stir in onions, feta cheese, and mayonnaise. Mix in balsamic vinegar, and season with pepper. Cover, and refrigerator.

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