BAKED PORK CHOPS WITH MAYO

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Baked Pork Chops with Mayo image

How to make Baked Pork Chops with Mayo

Provided by @MakeItYours

Number Of Ingredients 5

1/2 pound thin cut pork chops (5)
1/2 small onion, sliced
1/4 cup Hellman's mayonnaise (or more, if you really love mayo)
4 oz Kraft extra sharp cheddar cheese, shredded
sea salt, black pepper, to taste

Steps:

  • Bring the oven to 350 degrees F. Using a meat hammer (or any other appropriate kitchen utensil) tenderize the meat on each side.
  • Place meat side by side on a baking sheet lined with Reynold's aluminum foil.
  • Season the pork with salt and pepper and then spread sliced onions on top. Spread Hellman's mayonnaise over meat and onion and then top with Kraft shredded cheese.
  • Bake 35-45 minutes until cheese is bubbly on top and meat is cooked through to about 165.

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