BAKED OMELET

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Baked Omelet image

I have given this recipe to alot of my friends and everyone loves it! You can put in any ingredient you like.

Provided by Mika G.

Categories     Breakfast

Time 55m

Yield 8 serving(s)

Number Of Ingredients 11

2 cups monterey jack cheese, shredded
1 medium green pepper, chopped
1 (4 ounce) can green chilies, chopped
1 (4 ounce) can mushroom stems and pieces, drained
1 medium onion, chopped
1/2 cup ham, fully cooked and chopped
12 eggs or 3 cups egg substitute
1/2 cup milk
1 teaspoon hot pepper sauce
1/4 teaspoon salt
1 dash pepper

Steps:

  • In a greased 13-in. x 9-in. x 2-in. baking dish, layer half of the cheese, green peppers, chilies, mushrooms, onion and ham. Repeat layers.
  • In a bowl, beat the eggs, milk, hot pepper sauce, salt and pepper. Pour over vegetable mixture.
  • Bake, uncovered, at 350 degrees for 25-30 minutes or until a knife inserted near the center comes out clean.

Nutrition Facts : Calories 256.4, Fat 17.2, SaturatedFat 8.2, Cholesterol 349.1, Sodium 547.3, Carbohydrate 5.7, Fiber 1, Sugar 2.7, Protein 19.6

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #omelets-and-frittatas     #breakfast     #eggs-dairy     #easy     #eggs

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