This yummy recipe is a winner with friends and family. Not only are the warm sandwiches a snap to prepare, but they smell so good when baking that no can resist them. They are a staple at our get-togethers. -Sherry Crenshaw, Fort Worth, Texas
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- In a small bowl, combine the butter, mustard, onion, poppy seeds and sugar. Place roll bottoms, cut side up, in an ungreased 15x10x1-in. baking pan. Top each with Colby cheese, ham and mozzarella. Brush with half of the butter mixture.
- Replace roll tops. Brush with remaining butter mixture. Bake, uncovered, at 350° for 10-15 minutes or until cheese is melted.
- Yield: 8 servings.
- Originally published as Hot Colby Ham Sandwiches in Best of Country Salads & Sandwiches
- p23
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