Here's what you need: chicken wings, baking powder, salt, olive oil, garlic, dried basil, dried oregano, dried thyme, fresh parsley, salt, pepper
Provided by Mercedes Sandoval
Categories Snacks
Yield 2 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 400˚F (200˚C).
- Remove excess moisture from chicken wings with a paper towel.
- In a large bowl, stir in baking powder and salt until chicken is thoroughly coated.
- Bake on a baking rack for 1 hour, or until golden brown and crispy, flipping every 20 minutes. (For best results, place baking rack on a baking sheet covered with parchment paper or foil to catch drippings).
- In a skillet, heat olive oil and garlic on medium heat for about 30 seconds, or until garlic starts to release its flavor.
- Stir in remaining herbs and spices.
- Once combined, add in chicken wings and stir until fully coated.
- Serve with your favorite side dish or dipping sauce.
- Enjoy!
Nutrition Facts : Calories 642 calories, Carbohydrate 6 grams, Fat 54 grams, Fiber 1 gram, Protein 35 grams, Sugar 0 grams
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