BAKED GARLIC CORN ON THE COB

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Baked Garlic Corn on the Cob image

Make and share this Baked Garlic Corn on the Cob recipe from Food.com.

Provided by Lorac

Categories     Corn

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 tablespoons olive oil
4 cloves garlic, minced
6 ears corn, broken in half
salt and pepper

Steps:

  • Preheat oven to 350°F.
  • Add oil and garlic to a 13x9 inch glass baking dish, bake until oil starts to sizzle and remove.
  • Add corn, season with salt and pepper and turn to coat.
  • Cover tightly with foil, bake 25-30 minutes turning once.

Nutrition Facts : Calories 255.3, Fat 9, SaturatedFat 1.3, Sodium 30.7, Carbohydrate 45.4, Fiber 5, Sugar 5.6, Protein 6.1

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