BAKED CHICKEN 65

Baked Chicken 65 image

Number Of Ingredients 13

1.5 pounds Boneless chicking breast or thighs
.5 tablespoon minced garlic
.5 teaspoon turmeric
.5 teaspoon cumin
2.5 teaspoons garam masala
2 tablespoons red chili powder
1 lemon
3 sprigs chopped curry leaves
1 egg
2 tablespoons cornflour
.5 teaspoon mustard seeds
3 tablespoons tomato sauce
1 tablespoon natural yogurt

Steps:

Marinate chicken for 2hrs to overnight: garlic, turmeric, cumin, 2 tbsp garam masala (not all), chili powder, 2 sprigs curry (not all), lemon juice and salt.
Preheat oven to 400 F
Line baking tray with parchment paper
Add egg, oil, and cornflour to chicken (remove from marinade?)
Bake for 45 minutes or until cooked through. Place under grill for 5 more minutes (?)
Heat oil in pan over medium-high. Splutter mustard seeds. Fry curry leaves. Add yogurt, tomato sauce, and garam masala. Saute for 2-3.
Stir in chicken.

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