BACON WRAPPED STUFFED PORK CHOP

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Bacon Wrapped Stuffed Pork Chop image

Make and share this Bacon Wrapped Stuffed Pork Chop recipe from Food.com.

Provided by Mitch E.

Categories     One Dish Meal

Time 35m

Yield 2 Stuffed Pork Chops, 2 serving(s)

Number Of Ingredients 8

2 thick boneless pork chops
1 tablespoon butter
2 garlic cloves
1/8 white onion
5 -10 mushrooms (white this time)
1/2 cup sharp cheddar cheese
feta cheese (sprinkled, space out cheese evenly)
freshly ground salt & pepper, garlic salt, Lowery's Seasoning Salt

Steps:

  • In a shallow cooking pan over med heat add butter, garlic, onion.
  • After a minute or two add mushrooms.
  • Cook until soft (eat it -- ).
  • Take pork chops, cut down the center (almost completely through).
  • Add part of the sharp cheddar and feta.
  • and sauteed mushrooms.
  • add another small layer of cheese.
  • (repeat until stuffed, using a spoon each time to pat-down each layer).
  • Skewer the pork chops to close in the stuffing & hold the bacon.
  • add:salt, pepper, Lawry's Seasoning Salt, garlic salt.
  • Cook on BBQ until done (over med heat about 20 min).

Nutrition Facts : Calories 468.6, Fat 28.1, SaturatedFat 14.2, Cholesterol 168.9, Sodium 318, Carbohydrate 3.5, Fiber 0.6, Sugar 1.4, Protein 48.6

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