This was one of the side dishes I made for my husband and mine 1st Anniversary dinner. It came out awesome! So flavorful!!!! YUMMY!
Provided by Brandy Bender
Categories Vegetable Appetizers
Time 25m
Number Of Ingredients 3
Steps:
- 1. Seperate the bunch of Asparagus into two equal piles. Cut the bottoms off the Asparagus about 1 1/2 - 2 inches.
- 2. Wrap two slices of Bacon around the Asparagus and pin them down with toothpicks.
- 3. Set oven to 400 Degrees and bake for 15 to 20 minutes or until Bacon is cooked and Asparagus is tender. Take toothpicks out of Asparagus & Enjoy!
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