Make a creamy, hearty Bacon-Cheddar Dip with bacon, cheddar & sour cream. This version of Bacon-Cheddar Dip means you can stick to your smart eating plan.
Provided by My Food and Family
Categories Home
Time 1h10m
Yield Makes 18 servings, 2 Tbsp. dip.
Number Of Ingredients 4
Steps:
- Mix all ingredients except crackers.
- Refrigerate 1 hour.
Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
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