This version of the classic Spanish melted cheese dish is flavored with bacon and chopped poblano chiles. Serve with chips or tortillas.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Natural Shredded Cheese
Time 37m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F.
- Cook bacon in skillet until crisp. Remove bacon from skillet, reserving 1 Tbsp. drippings in skillet. Add chiles and garlic to skillet; cook and stir 3 min. or until tender.
- Crumble bacon. Spread cream cheese onto bottom of 9-inch pie plate; cover with half each of the bacon and chiles. Top with shredded cheese, remaining bacon and chiles.
- Bake 10 to 12 min. or until hot and bubbly.
Nutrition Facts : Calories 72.3 calories, Carbohydrate 1.8 g, Cholesterol 19 mg, Fat 6 g, Fiber 0.2 g, Protein 3.9 g, SaturatedFat 3.3 g, Sodium 129.3 mg, Sugar 0.1 g
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