This my personal sloppy joe recipe. I have tweaked it to have all my favorite ingredients. Not one of them overpowers the other. I hope you like it, as it makes a great lunch or game-day sandwich for the family. I generally serve it on a better quality hamburger bun with Kettle® potato chips.
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Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Add beef to the skillet and break into smaller bits with a spatula as it cooks; cook until browned on one side, 3 to 5 minutes. Turn beef and add onion, bell pepper, and celery. Put a cover on the skillet and continue to cook until beef is completely browned and crumbly, 2 to 5 minutes more.
- Stir vinegar, mustard, brown sugar, Worcestershire sauce, and garlic powder into the beef mixture; season with salt and pepper. Reduce heat to low and simmer mixture, stirring occasionally, until vegetables are completely tender, about 15 minutes.
Nutrition Facts : Calories 222.1 calories, Carbohydrate 3.9 g, Cholesterol 71 mg, Fat 13.8 g, Fiber 0.5 g, Protein 19.5 g, SaturatedFat 5.4 g, Sodium 104.9 mg, Sugar 2.7 g
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