Here's what you need: tortillas, pesto, avocado, grated cheddar cheese, melted butter, dried italian herbs
Provided by Janani Ram Narayan
Categories Lunch
Time 30m
Yield 2 servings
Number Of Ingredients 6
Steps:
- On a tortilla, spread pesto, avocado and cheese. Cover it with the other tortilla.
- Mix the herbs with butter and brush it on the tortillas. Cook on a hot pan, cut and serve.
Nutrition Facts : Calories 357 calories, Carbohydrate 27 grams, Fat 23 grams, Fiber 3 grams, Protein 8 grams, Sugar 1 gram
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