Tender chicken thighs marinated in rich and creamy yogurt mixed with spices is a popular dish in Azerbaijan.
Provided by ToffeeSmiles22
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 5h5m
Yield 8
Number Of Ingredients 11
Steps:
- Combine yogurt, garlic, onion, turmeric, cinnamon, paprika, tarragon, mint, red pepper flakes, and orange juice in a bowl. Stir to combine.
- Dip each chicken thigh into yogurt mixture and place on a plate. Cover with foil and marinate in the refrigerator for at least 4 hours.
- Preheat the oven to 375 degrees F (190 degrees C). Grease a baking dish and place chicken thighs inside.
- Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, 50 to 55 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 206.2 calories, Carbohydrate 5.5 g, Cholesterol 75.7 mg, Fat 10.7 g, Fiber 1.1 g, Protein 21.2 g, SaturatedFat 3.5 g, Sodium 82.3 mg, Sugar 3.6 g
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