AWESOME BANANA SPLIT PANCAKES
From Betty's Soul Food Collection... Is it breakfast? Is it dessert? No! It's super pancakes! And it's the perfect recipe for special occasions when nothing ordinary will do.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 5
Number Of Ingredients 7
Steps:
- In medium bowl, stir Bisquick mix, milk, 1/4 cup chocolate-flavor syrup and the egg with wire whisk or fork until blended (batter may be thin).
- Brush griddle or skillet with vegetable oil or spray with cooking spray; heat griddle to 375°F or heat skillet over medium heat.
- For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook until edges are dry. Turn; cook other side until golden brown.
- Serve with remaining ingredients.
Nutrition Facts : Calories 350, Carbohydrate 60 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 4 g, Protein 8 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 640 mg, Sugar 21 g, TransFat 2 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
