AVOCADO GELATIN SALAD

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Avocado Gelatin Salad image

I like this recipe because it is very tasty and easy to make and I'm sure will be loved by all who like to eat avocado. I found it in Woman's Day Encyclopedia of cookery.

Provided by DotM7037

Categories     Jellies

Time 15m

Yield 1 mould, 8 serving(s)

Number Of Ingredients 11

2 envelopes unflavored gelatin
1/4 cup cold water
1 cup boiling water
1 lemon, juice of
1 dash hot pepper sauce
1 teaspoon salt
1/8 teaspoon pepper
1 teaspoon onion juice
2 ripe avocados
1 cup sour cream
1 cup mayonnaise

Steps:

  • Soften gelatin in cold water for 5 minutes.
  • Dissolve softened gelatin,in boiling water.
  • Add lemon juice, hot pepper sauce, salt, pepper, and onion juice.
  • Cool.
  • Stir in mashed avocado, sour cream, and mayonnaise.
  • Beat to blend.
  • Pour into 1 1/2 quart mold.
  • Chill until firm.

Nutrition Facts : Calories 263.9, Fat 23.2, SaturatedFat 6.3, Cholesterol 20.3, Sodium 523.5, Carbohydrate 13.1, Fiber 3.4, Sugar 2.4, Protein 3.7

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