The richest dessert I've ever tasted! A sort of a caramel pudding. It's so rich you'll probably only want a small serving . . . You can substitute Cool Whip for the real whipped cream if you want to save some calories, fat, and/or money in this recipe. (The way it stands, it costs over $15.00 to make!)
Provided by Gratefoole
Categories Desserts Custards and Pudding Recipes
Yield 9
Number Of Ingredients 4
Steps:
- Remove labels from the cans of milk and put them unopened into a large pot of gently boiling water. Boil for about 3 hours. Make sure the water doesn't boil away or the cans will explode (or so I'm told).
- After 3 hours, take the cans out and cool in fridge.
- When chilled, open the cans and put the results into a bowl.
- Beat the whipping cream, and fold into the "caramel sauce" (cooked, cooled condensed milk). Mix in the nuts and cherries.
Nutrition Facts : Calories 1364.6 calories, Carbohydrate 106.4 g, Cholesterol 349.1 mg, Fat 98.8 g, Fiber 1.4 g, Protein 20.4 g, SaturatedFat 58.7 g, Sodium 301.9 mg, Sugar 95.5 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love