AUNT KATHLEEN'S SPAGHETTI AND MEAT SAUCE RECIPE

Aunt Kathleen's Spaghetti and Meat Sauce Recipe image

Provided by @MakeItYours

Number Of Ingredients 12

2 pounds ground beef
1 green pepper, chopped
1 large onion, chopped
1 tablespoon salt
Black pepper to taste
1 teaspoon chili powder
1 teaspoon basil leaves
2 (6-ounce) cans tomato sauce
2 cans water
1 (15 1/2-ounce) jar thick natural spaghetti sauce
1 clove garlic
Spaghetti, cooked and drained according to package directions

Steps:

Brown the meat in a Dutch oven
Add the green pepper, onion, salt, pepper, chili powder, basil leaves, tomato sauce and water.
Simmer on the stove 2 hours.
Add the spaghetti sauce and garlic and cook an additional 30 minutes
Remove garlic and serve over cooked spaghetti.

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