AU GRATIN POTATOES AND CHOPS

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Au Gratin Potatoes and Chops image

Make and share this Au Gratin Potatoes and Chops recipe from Food.com.

Provided by Jazz Lover

Categories     Pork

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

1 (5 ounce) package au gratin potatoes
6 boneless pork chops
1 tablespoon vegetable oil
1/2 cup shredded cheddar cheese
4 bacon, strips cooked and crumbled

Steps:

  • Combine potatoes and sauce mix according to package directions.
  • Spoon into a greased 13x9 inch baking dish; set aside.
  • In a large skillet, brown pork chops in oil; arrange over potatoes.
  • Bake, uncomvered, at 375 for 40-45 minutes or until meat juices run clear and potatoes are tender.
  • Sprinkle cheese and bacon over chops.
  • Bake 2-3 minutes longer or until cheese is melted.

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