Make tonight one to remember with our Asparagus-Beef Ramen Bowl. This colorful asparagus-beef bowl is a great mix of sirloin steak, veggies and noodles.
Provided by My Food and Family
Categories Japanese Recipes
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Cook spaghetti in large saucepan as directed on package, omitting salt and adding vegetables to the boiling water for the last 2 min.
- Meanwhile, heat large heavy nonstick skillet on medium-high heat. Add half the meat; cook 2 to 3 min. or until evenly browned, stirring occasionally. Remove from skillet. Repeat with remaining meat. Return all meat to skillet. Stir in garlic and 2 Tbsp. dressing; cook 2 min. or until slightly thickened, stirring frequently.
- Drain spaghetti mixture. Mix ketchup, soy sauce and remaining dressing until blended. Add to meat mixture in skillet along with the spaghetti mixture; cook 2 to 3 min. or until heated through, stirring frequently.
Nutrition Facts : Calories 390, Fat 17 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 80 mg, Sodium 310 mg, Carbohydrate 31 g, Fiber 5 g, Sugar 6 g, Protein 30 g
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