Peanut butter links the influence of the bold flavors of ginger and wasabi. This sauce would also complement grilled chicken breasts.
Provided by Allrecipes Member
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Heat grill.
- Meanwhile, in small bowl, combine soy sauce, peanut butter and ginger; stir well. Spread mixture over top and sides of tuna.
- When ready to grill, place tuna, sauce side down, over medium heat. Spread remaining sauce over tuna. Grill 10 to 12 minutes, turning once.
- Meanwhile, in small bowl, combine butter, wasabi and chives; mix well. Serve flavored butter over cooked tuna steaks.
Nutrition Facts : Calories 506.1 calories, Carbohydrate 14.3 g, Cholesterol 149.5 mg, Fat 23.2 g, Fiber 1.4 g, Protein 55.5 g, SaturatedFat 8.8 g, Sodium 1995.3 mg, Sugar 2.3 g
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