ARTICHOKE AND PARMESAN BAGEL BITES
Make and share this Artichoke and Parmesan Bagel Bites recipe from Food.com.
Provided by Janeydoe
Categories < 15 Mins
Time 15m
Yield 24-30 serving(s)
Number Of Ingredients 5
Steps:
- Drain artichoke bottoms and chop and also chop up the green onions. Mix all ingedients until well combined. Spread on mini bagels and broil until brown and bubbly. 5-7 minutes.
- *I guessed on the size can of artichokes, I think they only come in one size though.
Nutrition Facts : Calories 62.4, Fat 4.5, SaturatedFat 1.2, Cholesterol 6.2, Sodium 145.2, Carbohydrate 3.9, Fiber 0.7, Sugar 0.7, Protein 2.1
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love