AROZ CON POLLO (CHICKEN WITH RICE)

Steps:

• Sprinkle chicken lightly with salt.
• Brown chicken in hot oil for about 15 minutes.
• Remove chicken from pan.
• Cook rice, onion, garlic in the same pan with drippings until rice is browned.
• Add water, undrained tomatoes, bouillon, salt, pepper, and saffron.
• Bring to boil.
• Stir well.
• Arrange chicken on top of rice.
• Cover and simmer for 35 minutes or until chicken is tender.
• Add peas and pimiento.
• Cover and cook 5 minutes more.