APRIL'S PEACH COBBLER

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April's Peach Cobbler image

I obtained this recipe from my good friend April. She found it years ago in one of her mother's Ebony magazines from the seventies. It is so easy to prepare, uses simple ingredients, and tastes awesome! Serve with a scoop of vanilla ice cream if desired.

Provided by Leilani

Categories     Dessert

Time 50m

Yield 6 serving(s)

Number Of Ingredients 6

1 cup Bisquick
1 cup milk
1/2 teaspoon nutmeg
1 (29 ounce) can peach slices, drained
1 cup sugar
1/2 cup butter, melted

Steps:

  • Preheat oven to 375 degrees.
  • Mix Bisquick, milk and nutmeg.
  • Pour into an ungreased 8x8" baking dish.
  • Mix in melted butter until combined.
  • In another bowl, mix peaches and sugar.
  • Spoon peaches over batter.
  • Bake for 40-55 minutes or until lightly browned.

Nutrition Facts : Calories 379.4, Fat 20, SaturatedFat 11.5, Cholesterol 46.8, Sodium 384.3, Carbohydrate 48.5, Fiber 0.5, Sugar 36.2, Protein 3.1

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