Make and share this Apricot Noodle Kugel recipe from Food.com.
Provided by mandabears
Categories European
Time 1h20m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- In a large mixing bowl stir Cottage cheese, sour cream, 1 cup of sugar, eggs and melted butter or margarine until well blended.
- Chop 1 can of apricots.
- Stir chopped apricots and egg noodles into cheese mixture.
- Pour into a 13 x 9 inch pan that has been sprayed with cooking spray.
- Top with rest of apricots, (I cut them into slices).
- Mix cinnamon and 1 teaspoon sugar together and sprinkle over the top.
- Bake for 1 hour@ 350 degrees or until golden and bubbly.
- Cool for 5 minutes.
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