APPLESAUCE BREAD PUDDING

Applesauce Bread Pudding image

Satisfy your sweet tooth with a new take on bread pudding. You can swap in different bread types for more variety.

Provided by Mott's

Categories Trusted Brands: Recipes and Tips

Yield 9

Number Of Ingredients 8

Ingredients

1 cup Mott's® Natural Applesauce
1 cup 2% low-fat milk
2 large eggs
¼ cup brown sugar
4 slices cinnamon raisin bread, cut into cubes
⅔ cup quick-cooking oats
3 tablespoons brown sugar
½ teaspoon ground cinnamon

Steps:

Preheat oven to 350 degrees F. Combine applesauce, milk, eggs and brown sugar in medium bowl. Whisk until well combined.
Gently stir in bread cubes until well moistened. Pour mixture into lightly greased 8x8-inch baking pan.
Mix quick-cooking oats, 3 tablespoons brown sugar and ground cinnamon until thoroughly combined and add to top of bread mixture.
Bake 30 minutes, or until toothpick inserted into center comes out clean. Serve warm.

Nutrition Facts : Calories 141.8 calories, Carbohydrate 25.7 g, Cholesterol 43.5 mg, Fat 2.7 g, Fiber 1.6 g, Protein 4.4 g, SaturatedFat 0.8 g, Sodium 76.7 mg, Sugar 17.5 g