We have three apple trees in our yard...this recipe puts that delicious fruit to good use! The aroma of this quick-to-fix dessert baking is absolutely wonderful.-Gloria Kirchman, Eden Prairie, Minnesota
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Brush both sides of tortillas with butter; press into 10-oz. custard cups. Place on baking sheets. Bake at 375° for 10-12 minutes or until golden. Cool. , In a nonstick skillet, saute apples over medium heat for 8 minutes. Stir in ice cream topping, flour and cinnamon; bring to a boil. Cook and stir over medium heat until mixture is thickened and apples are tender, about 4 minutes. Spoon into tortilla cups. Bake at 375° for 10 minutes. Top with whipped topping and pecans.
Nutrition Facts :
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