APPLE PIE CRANBERRY SAUCE

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Apple Pie Cranberry Sauce image

Provided by Food Network

Categories     side-dish

Time 15m

Yield 12 Servings

Number Of Ingredients 6

1 (12-ounce) bag fresh cranberries
2 Granny Smith apples, peeled, cored, and chopped
¾ cup packed brown sugar
½ cup golden raisins
1 teaspoon apple pie spice
¼ teaspoon salt

Steps:

  • In a large saucepan, combine all of the ingredients with 1 cup water. Bring to a boil over high heat then reduce the heat to simmer, stirring occasionally, just until the cranberries burst, about 8 minutes. Transfer to a bowl and cool to room temperature.

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