APPLE KUCHEN
Make and share this Apple Kuchen recipe from Food.com.
Provided by Scorching Enchiladie
Categories Dessert
Time 1h5m
Yield 20-24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees.
- Make the crust:.
- Mix the flour, sugar, and salt well in a large bowl.
- Add the vanilla and butter, a little at a time.
- Press into a 9 x 13 inch baking pan which has been greased and floured.
- Bake in the oven until slightly golden, about 12 to 15 minutes.
- Cool.
- Lower the oven temperature to 400 degrees.
- Make the Filling:.
- Place the cream cheese, sugar, and vanilla in a bowl and beat until creamy.
- Add the egg to the filling and mix until blended.
- Pour the filling over the cooled crust.
- In a small bowl mix the sugar and cinnamon.
- Place the sliced apples on top of the filling in two or three columns.
- Sprinkle with the cinnamon sugar and transfer to the oven.
- Bake until firm and a rich brown, about 20 minutes.
Nutrition Facts : Calories 275.4, Fat 17.5, SaturatedFat 10.9, Cholesterol 59.9, Sodium 102, Carbohydrate 27, Fiber 0.9, Sugar 16.1, Protein 3.5
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