Entire recipe: 240 calories, 5.5g fat, 335mg sodium, 42.5g carbs, 6.5g fiber, 10g sugars, 6.5g proteinPointsPlus® value 6* Prep: 5 minutes Cook: 20 minutes Cool: 5 - 10 minutes
Provided by @MakeItYours
Number Of Ingredients 1
Steps:
- Combine all ingredients in a nonstick pot. Mix in 1 cup water.
- Bring to a boil, and then reduce to a simmer. Cook and stir until thick and creamy, 12 - 15 minutes.
- Transfer to a bowl, and let cool until thickened, 5 - 10 minutes. Enjoy!
- MAKES 1 SERVING
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