APPLE CREAM CAKE

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Apple Cream Cake image

"This is the first dessert Mom would make when apples were ready to pick," writes Antoinette Kilhoffer from Ridgeway, Pennsylvania. "One bite of this old-fashioned country cake will have you coming back for more. A boxed cake mix makes it very easy, but it tastes like it's made from scratch."

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 15 servings.

Number Of Ingredients 7

1 package yellow cake mix (regular size)
3 cups sliced peeled tart apples
1/2 cup chopped walnuts
1/4 cup sugar
1 teaspoon ground cinnamon
1 cup heavy whipping cream
Whipped cream or vanilla ice cream, optional

Steps:

  • Prepare cake batter according to package directions; pour into a greased 13x9-in. baking dish. Combine the apples, walnuts, sugar and cinnamon; spoon over batter. Pour cream over the top. , Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Serve with whipped cream or ice cream if desired.

Nutrition Facts :

*** Explore more Apple Cream Cake Recipes »

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