APPLE, BRIE & ARUGULA GRILLED CHEESE

Steps:

• 1. In a blender or food processor, combine the blue cheese, walnuts, honey and hot sauce until smooth.
• 2. Spread Brie on 2 slices of bread and top evenly with apple slices and arugula. Spread the blue cheese mixture on remaining slices and close the sandwich.
• 3. Heat a nonstick skillet or griddle over medium heat. Melt 2 tablespoons butter in the pan and cook sandwiches until golden brown, pressing down gently with a spatula. Add remaining butter to pan and carefully flip sandwiches, cooking until cheese has completely melted, about 5 minutes. Transfer sandwiches to a cutting board; let rest for 1 minute before serving.