APPLE AND CHEDDAR CHEESE DESSERT LASAGNA

Steps:

• Cook lasagna noodles and set aside to cool.
• Preheat oven to 350.
• Combine apples and sugar in saucepan. Cook until sugar melts and apples get juicy.
• Add spices and cornstarch, cook until slightly thickened, and remove from heat.
• In a separate bowl, combine flour, brown sugar, and cinnamon. With a fork, roughly mix in butter and set aside.
• Place 1 noodle in the bottom of a 4-quart baking dish. Top with 1/3 of apples, then 1/3 of the cheese and repeat process two more times and top with fourth pasta sheet.
• Spoon with butter topping and bake.
• Fabulous served hot with a scoop of vanilla ice cream!