Make and share this Any Flavor Magic Shell (Homemade Ice Cream Dip) recipe from Food.com.
Provided by gailanng
Categories Sauces
Time 8m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine ingredients in a wide microwave safe bowl, heat at 30 second intervals until chips are almost completely melted. Stir to combine; cool.
- Transfer to a tall mason jar or glass. Dip into jar or pour topping over frozen treats.
- Note: Once the chocolate cools completely it become firm. You can either put it in a hot water bath to re-liquify or put it in the microwave for about 15 seconds at a time, stirring in between.
Nutrition Facts : Calories 342.1, Fat 26.1, SaturatedFat 19.6, Cholesterol 9.7, Sodium 33.2, Carbohydrate 24.9, Fiber 1.4, Sugar 21.6, Protein 3.2
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