ANISE MARINATED FRUIT BOWL

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Make and share this Anise Marinated Fruit Bowl recipe from Food.com.

Provided by betsy222

Categories     Melons

Time 27m

Yield 8 serving(s)

Number Of Ingredients 9

2 tablespoons anise seeds
1 cup water
3/4 cup sugar
1 tablespoon lemon juice
1 (15 1/4 ounce) can pineapple tidbits, drained
1/2 cantaloupe, made into balls
1/2 honeydew melon, made into balls
1 cup red grapes or 1 cup green grape
1 (11 ounce) can mandarin oranges, drained

Steps:

  • Place anice seed in the center of an 8 inch piece of cheese cloth.
  • Bring edges together, tie with string.
  • for marinate, in a small sauce pan, combine the anise seed bag, water, sugar and lemon juice.
  • Bring to a boiling point stirring til dissolves.
  • Cook uncovered, over medium heat for 5 to 7 minutes or until golden and the consistency of thin syrup (should have about 1 cup of syrup) Do Not Remove bag.
  • Cool syrup slightly.
  • Pour over prepared friit.
  • Toss lightly til fruit is coated.
  • Marinate in Frig several hours or over night.
  • Remove bag and serve.

Nutrition Facts : Calories 179.8, Fat 0.7, SaturatedFat 0.1, Sodium 22.5, Carbohydrate 45.5, Fiber 2.9, Sugar 40.2, Protein 1.8

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