ANGEL HAIR WITH SPICY EGGPLANT SAUCE

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Angel Hair with Spicy Eggplant Sauce image

This is a recipe I got from Womans World diet club. It can be made with any kind of pasta, we just happen to prefer angel hair. This is a real tasty, healthy dish. Hope you enjoy.

Provided by Boca Pat

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

8 ounces uncooked angel hair pasta
1 lb eggplant, peeled and cubed (about 3 cups)
1 (14 1/2 ounce) can Italian-style stewed tomatoes
1 (8 ounce) can tomato sauce
1/2 cup red wine
1/2 teaspoon crushed red pepper flakes
2 tablespoons chopped fresh parsley

Steps:

  • Heat eggplant, tomatoes, tomato sauce, wine and red pepper to boiling in skillet; reduce haat to low; simmer uncovered about 15 minutes or until eggplant is tender.
  • Stir in parsley.
  • Cook and drain pasta.
  • Serve eggplant sauce over pasta.

Nutrition Facts : Calories 313, Fat 1.4, SaturatedFat 0.2, Sodium 562.2, Carbohydrate 61.4, Fiber 7.8, Sugar 11.4, Protein 10.5

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