ANGEL FOOD CAKE DESSERT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Angel Food Cake Dessert image

I got this recipe from a co-worker and I believe it may have come from Weight Watchers, not sure. It is a delicious dessert which can be made with low fat ingredients.

Provided by Sharon in Ontario.

Categories     Dessert

Time 20m

Yield 8 serving(s)

Number Of Ingredients 4

1 angel food cake, cubed
1 cup low-fat ricotta cheese
2 cups non-fat vanilla yogurt
fresh fruit (whatever is in season or your favourite)

Steps:

  • Cube cake.
  • Mix cheese and yogourt together.
  • Prepare your choice of fruit (strawberries, cherries, peaches, raspberries etc.).
  • Layer cake in glass bowl.
  • Next layer is cheese and yogourt.
  • Layer fruit.
  • Repeat each layer.
  • Top with fat free or low fat yogourt or Cool Whip.

Nutrition Facts : Calories 191.5, Fat 0.2, Sodium 379.2, Carbohydrate 43.7, Fiber 0.1, Sugar 22.7, Protein 4.5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #desserts     #easy     #cakes     #dietary