Andouille sausage and beans is an easy crock pot recipe for Cajun comfort food served over rice you will make over and over again.
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- In a skillet on top of the stove brown green pepper, onion, celery and sausage in butter or oil. (I use bacon drippings for this). Once browned add to a 3 quart crock pot or slow cooker along with water, kidney beans, lima beans, diced tomatoes, tomato sauce, garlic, Cajun seasoning, salt and pepper.
- Cook on low for 4 to 6 hours or high for 2 to 3 hours. Makes 6 to 8 servings.
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