ANCHO SALMON WITH MUSTARD SAUCE
Number Of Ingredients 3
Steps:
- Whisk the honey with the ancho chile powder and mustard. add salt and pepper.
- Rub the salmon with oil and season with salt and pepper
- in a large nonstick ovenproof skillet and add the salmon and cook on the stove for two minutes.
- turn the filets after two minutes and brush with ancho mixture. Put in oven for three more minutes.
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