AMISH MOLASSES CRUMB CAKE
Make and share this Amish Molasses Crumb Cake recipe from Food.com.
Provided by grandma2969
Categories Breads
Time 40m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- mix all crumb ingredients and save 3/4 cup of crumbs.
- to prepare BATTER.
- pour milk over baking soda, pour this mixture over molasses.
- add all crumbs EXCEPT reserved 3/4 cup and mix well --
- pour into a greased and floured 9" square pan.
- sprinkle reserved 3/4 cup of crumb mixture evenly over batter.
- bake at 3508 for approximately 25 minutes.
Nutrition Facts : Calories 365.8, Fat 13.4, SaturatedFat 4.1, Cholesterol 1.2, Sodium 339.5, Carbohydrate 58, Fiber 1, Sugar 32.1, Protein 4.3
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