I found such a good sale on beef ribs that I had to buy them even though I didn't have a clue how to cook them. When I got home, I tried a rub. Too spicy and too dry, so I found a BBQ sauce, smothered them and grilled them. The result was just amazing!
Provided by French Canadian Chef
Categories Meat
Time 4h30m
Yield 4 serving(s)
Number Of Ingredients 24
Steps:
- Mix all the dry spices for the rub.
- Rub on beef ribs and slow cook in a 250F oven for 3-4 hours.
- Whisk all the BBQ sauce ingredients together.
- Baste with BBQ sauce and grill for 10-15 minutes.
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Check it out »#course #main-ingredient #preparation #main-dish #beef #barbecue #meat #beef-ribs #equipment #grilling
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