Make and share this Alsatian Onion Pie recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Saute onions in oil (I added 1/2 cup water to prevent burning, or you could substitute water for the oil to reduce fat), until translucent and mostly soft.
- Blend the soy milk, tofu, salt, pepper, nutmeg, and flour until smooth.
- Then combine the onions, the soy milk mixture and the couscous.
- Pour into the prepared pie shell.
- Bake in a preheated oven at 350 degrees for about 30 minutes.
Nutrition Facts : Calories 358.1, Fat 19, SaturatedFat 4.3, Sodium 1144.6, Carbohydrate 40.1, Fiber 4.4, Sugar 5.3, Protein 8.2
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